Kettle Brand Spicy Kimchi Potato Chips 6oz

Fermented funk, fire, and a crunch that earns its keep.

Kettle Brand's Spicy Kimchi chips take the hallmark thick-cut kettle crunch and load it up with the tangy, fermented heat of Korean kimchi — garlic, chili, and a clean back-of-the-throat burn that builds slow. Cooked in avocado oil and seasoned edge-to-edge, each 6oz bag delivers sharp, restaurant-style flavor without artificial colors, flavors, or MSG. Non-GMO Project Verified, certified gluten-free, and vegetarian — made for the snacker who wants their chips to have an actual opinion.

🌶️ BOLD KIMCHI HEAT — Fermented chili, garlic, and cabbage notes layered over a kettle-cooked base

🥔 THICK-CUT CRUNCH — Small-batch kettle cooking gives every chip real structural integrity

🥑 COOKED IN AVOCADO OIL — Cleaner fry profile than conventional seed oils; higher smoke point, neutral finish

🌱 CLEAN INGREDIENTS — Non-GMO Project Verified, certified gluten-free, vegetarian; no artificial colors, flavors, or MSG

🧂 EDGE-TO-EDGE SEASONING — Full coverage means every bite hits the same flavor, not just the top of the bag

📦 6OZ SHARE BAG — Standard grocery-channel size; pairs with sandwiches, soju, or straight from the bag