North Fork Salt Vinegar Kettle Cooked Potato Chips 2oz

Bright, bold, and mouth-puckering—this tangy classic gets the small-batch kettle treatment it deserves.

North Fork Salt & Vinegar Kettle Cooked Chips pack the perfect punch of zesty vinegar and savory sea salt. Made on Long Island using thick-cut potatoes, these chips are kettle-cooked in sunflower oil to lock in maximum crunch and flavor. It’s the ultimate balance of sharp and salty—great for snacking straight from the bag or pairing with a sandwich.

🍋 ZESTY VINEGAR BITE — Bold and bracing vinegar flavor hits your taste buds right from the first chip

🧂 CLASSIC SEA SALT BLEND — Balanced with just the right amount of salt for a crave-worthy contrast

🥔 KETTLE COOKED CRUNCH — Thick-cut potatoes slow-cooked in small batches for extra crispiness

🌿 SIMPLE, CLEAN INGREDIENTS — No preservatives or artificial additives—just real potatoes, oil, vinegar, and salt

🇺🇸 LOCALLY MADE IN NEW YORK — Small-batch crafted on the North Fork of Long Island